Burger Night with
Taylor Farms Burger Slaw
Some burgers don’t need extra fuss to feel next level. When the layers are chosen with intention, the difference is immediate hot, juicy, savoury…met with something cool, crisp, and punchy that cuts through it all.
This Burger Slaw Burger does exactly that. A toasted bun, a seared patty, melted cheese, and a bright, creamy slaw made easy with a Taylor Farms Slaw kit, bringing the crunch, tang, and balance every great burger needs.
Serves up to 2 people
Ingredients
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1 bag Taylor Farms Burger Slaw
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2 Burger Buns (brioche if preferred)
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2 Beef (or Chicken/plant-based) Patties
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2 Slices of Cheese
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Butter/oil for toasting buns
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Sauce of your choice (optional)
Directions
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Toast the buns until golden and lightly crisp.
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In a bowl, mix the Taylor Farms Burger Slaw with the included dressing.
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Cook the patties in a pan. Season with Salt and Pepper.
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Melt cheese on the patties in the last minute of cooking the patties.
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Build the Burger: Bottom Bun > Generous helping of Taylor Farms Burger Slaw > Patty + Melted Cheese > Top Bun. (Don't forget to add your choice of sauce where desired)
Here's how we made it!
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